Description
California Brown Basmati has always been a family favorite for its whole grain goodness, versatility, and pleasant aroma. This long, thin grain is light and won't clump together when cooked, making it a natural fit for curry, stir-fry, salad, pilaf, and dessert recipes that call for distinct kernels with a fluffy texture.
California Grown
- Organic
- Non-GMO
- Gluten Free
- Whole Grain
- Kosher
- Vegan
Directions:
Combine rice, liquid, and butter or oil in a pot, and bring to a boil.
Cover with a tight-fitting lid. Reduce heat to maintain a low simmer, and cook for 40 minutes.
Remove from heat (keep covered) and steam for 10 minutes. Fluff with fork and serve.
Ingredients:
organic California brown basmati rice.
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